Dishes of the Week, Weeks 25 & 26

• Vegetarian Dish of the Week – Raggmunk 175 SEK

  Grilled goat cheese, fresh lingonberry sauce, glazed baby carrots, and honey yogurt

• Fish of the Week – The Wallenberg of the Sea 185 SEK

  Lemon butter sauce, green peas, mashed potatoes, and dill

• Meat of the Week - Rosemary-Grilled Flank Steak 195 SEK

  Chili béarnaise, tomato and onion salad, roasted new potatoes, and red wine sauce

• Salad of the Week – Pepper-Grilled Tuna “Nicoise” 185 SEK

  New potatoes, green olives, capers, green beans, eggs, anchovies, and nobis dressing