The Kitchen Menu A3 - Himlen Restaurant

White Asparagus Risotto 275 SEK

Green beans, Maracona almonds, salted lemon, and Västerbotten cheese
Grilled Char 295 SEK

Sandefjord sauce, wild garlic, trout roe, and spring vegetables
Butter-fried Pikeperch 395 SEK

Lobster broth, white asparagus, potatoes, and Wrångebäck croquettes
Pork Schnitzel “Cordon Bleu from the Mälardalen Region” 295 SEK

Potato gratin, red wine sauce, beef marrow, and sage
Steak Minute 385 SEK

Béarnaise sauce, red wine sauce, French fries, tomato and onion salad
Whole Spring Chicken 295 SEK

Buttered chicken broth, crispy new potatoes, grilled romaine lettuce, and seaweed

Crème Brûlée 115 SEK
Madeleine Cake 105 SEK

Punch cream, bourbon vanilla, and cinnamon
Lemon Tart 115 SEK

Cherries, bourbon vanilla, calvados, and sea salt
Rhubarb Ice Cream 135 SEK

Poached rhubarb, green apple curd, lemon thyme, and meringue
Chocolate truffles 65 kr

Rainbow Starter

Spring onions, rhubarb, trout roe, crispy shallots, and chive mayonnaise
Poached white asparagus

Browned butter sauce, wild garlic, trout roe, and toasted hazelnuts
Butter-fried Pikeperch

Lobster broth, white asparagus, potatoes, and Wrångebäck croquettes
Whole Spring Chicken

Buttered chicken broth, crispy new potatoes, grilled romaine lettuce, and seaweed
Lemon Tart

Caramelized meringue, fresh raspberries, and nasturtium

Please ask us about allergens.

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